The Fastest-Growing Functional Food Franchise Celebrates Dual-Location Opening in Meridian with Official Ribbon Cutting

MERIDIAN, Idaho, April 1, 2026 /PRNewswire-PRWeb/ -- Oola Bowls, the functional food QSR franchise known for its high-pulp, nutrient-dense açaí bowls, is officially open for business in the Treasure Valley. Following an incredible community response to its dual-location entry into the Idaho market this February, Oola Bowls hosted the official celebratory grand opening and Ribbon Cutting ceremony at its new Fairview Avenue storefront on Wednesday, April 1, at 1:00 p.m.

In partnership with the Meridian Chamber of Commerce, the event featured a formal ceremony and an opportunity for the community to experience the Oola Bowls menu firsthand. For those unable to attend the ceremony, both the Fairview and Chinden locations are now open daily, offering a full menu of signature bowls, smoothies, and functional beverages.

"The demand for clean, functional food is at an all-time high, and Meridian is the perfect community to anchor our Western expansion," said Joe Ferderbar, co-founder of Oola Bowls. "We are not just opening new storefronts; we are partnering with purpose-driven leaders like Mike Kahn to bring a superior açaí experience to Idaho's active and health-conscious residents."

Oola Bowls distinguishes itself in the competitive superfood space through its commitment to quality and nutrient density. The menu features organic açaí with one of the highest pulp contents in the U.S., topped with signature ingredients like the house-made Grandma's Granola. Fans can choose from best-selling creations like the signature Oola Bowl, layered with peanut butter, banana, and chia, or the tropical Coco Loco, featuring a creamy coconut sorbet base. Catering to the specific wellness needs of the Meridian community, the locations also feature Oola Zero Açaí, a first-of-its-kind, zero-added-sugar option designed for performance-focused lifestyles.

"Bringing Oola Bowls to Idaho was about more than just business; it was about finding a home in a community that values health and outdoor adventure as much as we do," said Mike Kahn, Oola Bowls multi-unit franchisee. "We want to be more than a shop on the corner, we're here to be a daily resource for Meridian's families, athletes, and anyone looking for fuel that actually makes them feel better. We are incredibly excited to officially join the neighborhood."

The expansion into Idaho represents a milestone in Oola Bowls' nationwide acceleration. Founded in Lancaster, PA in 2018 by friends Joe Ferderbar and Brock Snider, the brand has successfully scaled from a regional favorite into a national player with over 75 units across the country. The new Meridian shops on Chinden Blvd and Fairview Ave serve as the flagship locations for the brand's Western United States footprint.

Both the Chinden location, 1245 W Chinden Blvd, Suite 100, and the Fairview location, 2295 E Fairview Ave Suite 110, are open daily from 8:00 a.m. -8 p.m. on Monday to Saturday and 8:00 a.m. -6 p.m. on Sunday to serve the local community.

For more information, visit www.oolabowls.com or follow the local journey on Instagram at @OolaBowlsMeridian and on Tiktok @oolabowlsmeridian.

About Oola Bowls

Oola Bowls® is the leading health-focused QSR franchise known for one the highest pulp content, nutrient-dense açaí bowls in the U.S. Founded in 2018, Oola is on a mission to fuel balanced living by nourishing and empowering the communities they serve, one functional ingredient and one meaningful connection at a time. Using premium açaí and functional ingredients, Oola's innovative menu is designed to nourish, energize, and bring joy with every bite. With a belief that balance feels better, Oola offers wholesome, energizing options that elevate both body and mind. Expanding across the East Coast and beyond, Oola is redefining what it means to eat well.

Media Contact

Media Team, Oola Bowls, 1 (208) 781-6652, oolabowlsmeridian@boltpr.com, https://oolabowls.com/

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SOURCE Oola Bowls